This rustic-chic Williamsburg restaurant takes its culinary cues from a Jewish Moroccan heritage, creating a twist on hearty foods. With dishes such as Ribs de Berber, Black Cumin Cauliflower and Shakshuka; all super healthy and delicious, you'll want to spend your entire winter at Zizi Limona.
129 Havemeyer St
Brooklyn, NY 11211
A young Maor Vaanunu found his food passion by working at a local pizzeria in Kiryat Bialik, Israel. Through hustle & love, Maor integrated Middle Eastern cultures & cuisines including Moroccan, Syrian, Egyptian, and of course Israeli, to bring people together over his hearty culinary creations.